1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oat and chocolate cookie
The Oat and Chocolate Cookie is a delightful fusion of hearty oats and rich chocolate, blending wholesome ingredients with indulgent flavor. Inspired by classic American baking, this treat combines rolled oats, whole wheat flour, and dark chocolate chunks for a satisfying balance of texture and taste. Oats supply dietary fiber, supporting digestion and promoting steady energy, while dark chocolate contributes antioxidants. Sweetened with brown sugar and a touch of vanilla, this cookie offers a comforting sweetness without overly processed elements. However, its sugar and fat content should be enjoyed in moderation as part of a balanced diet. Ideal as an occasional snack or dessert, the Oat and Chocolate Cookie is perfect for those seeking both nutritional benefits and a sweet treat in one bite.
