1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 11.2 g | 56% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1120.0 mg | 48% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ny style cheese pizza
New York Style Cheese Pizza is a classic dish originating from the bustling streets of New York City. Known for its thin, hand-tossed crust, this iconic pizza features a layer of tangy tomato sauce topped with gooey, melted mozzarella cheese. Made with traditional pizza dough, olive oil, and simple seasonings, it embodies the essence of Americanized Italian cuisine. Often enjoyed as a quick meal or casual comfort food, its portable, foldable slices are perfect for on-the-go dining. Nutritionally, its thin crust offers fewer calories compared to thicker styles, while mozzarella contributes calcium and protein. However, it’s higher in sodium and saturated fats, especially when consumed in large quantities or with added toppings. For a balanced indulgence, pair it with a crisp salad or fresh vegetables to round out your meal. This timeless favorite continues to be a staple in pizzerias across the world.
