One cup of Ny steak is around 236.1 grams and contains approximately 375.0 calories, 90.3 grams of protein, 23.6 grams of fat, and 0 grams of carbohydrates.
Ny Steak is a bold culinary creation that brings together the rich flavors of traditional American cuisine with a modern twist. Each steak is hand-cut from the finest, grass-fed beef, ensuring top-notch quality and taste. Marinated with a unique blend of herbs and spices, it’s grilled to perfection, delivering a juicy, mouthwatering experience. Packed with essential proteins and iron, Ny Steak is a satisfying choice for meat lovers. Enjoy it alongside fresh, seasonal vegetables for a balanced meal that’s both indulgent and nourishing. Dive into the savory richness of Ny Steak—where flavor meets health on your plate.
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Nutrition Information
Calories |
375.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 134.7 mg | 44% | |
| Sodium | 93.8 mg | 4% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 90.3 g | 180% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 652.8 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
