1 serving (29 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1166.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.3 g | 74% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 916.7 mg | 39% | |
| Total Carbohydrates | 166.7 g | 60% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 75 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nutter butter cookies
Nutter Butter Cookies are a classic American snack, known for their iconic peanut-shaped design and rich, creamy peanut butter filling. Made primarily from enriched wheat flour, peanut butter, vegetable oil, and sugar, these cookies offer a satisfyingly sweet and nutty flavor. While they provide a source of protein and energy from the peanut butter, they are also high in added sugars, refined carbohydrates, and fats, which may contribute to their indulgent taste but should be consumed in moderation. Nutter Butter Cookies are a popular treat for peanut butter enthusiasts, pairing well with milk or as part of desserts. However, as a processed snack, they are best enjoyed as an occasional treat within a balanced diet.
