1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutella Waffle is a delightful fusion of European indulgence and comforting brunch classics, originating from the rich culinary traditions of Belgian waffles. This dish features a golden, crispy-on-the-outside yet fluffy-on-the-inside waffle generously drizzled with creamy Nutella, a hazelnut and cocoa spread. Often topped with fresh fruits like strawberries, bananas, or blueberries, this treat blends sweetness with subtle tartness for a balanced flavor profile. Nutella Waffles provide a source of quick energy from the carbohydrates in the waffle and the natural sugars in the fruit. However, the dish is high in sugar and fat, primarily due to the Nutella and waffle batter, so it’s best enjoyed in moderation. To enhance its nutritional value, consider choosing whole-grain waffle batter and adding protein-packed toppings like Greek yogurt or nuts. Nutella Waffles are a crowd-pleasing dish perfect for a special breakfast or brunch occasion.