1 serving (100 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
1071.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich, flaky delight of a Nutella Croissant, a fusion of French pastry tradition and modern indulgence. This decadent treat features buttery, golden croissant dough layered and baked to perfection, then generously filled with creamy, hazelnut-chocolate Nutella. Originating from the French mastery of laminated pastries, it blends classic elegance with a touch of irresistible sweetness. While the croissant provides energy from carbohydrates and essential fats, Nutella adds a burst of flavor through sugar and hazelnuts, offering a small amount of iron and vitamin E. However, its notable sugar and fat content make it a treat best enjoyed in moderation. Perfect as a breakfast indulgence or a mid-day pick-me-up, the Nutella Croissant is a delicious reminder that every now and then, it’s okay to indulge in life’s sweeter moments.