1 serving (50 grams) contains 270 calories, 4.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 95.2 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nutella covered toast
Nutella Covered Toast is a simple yet indulgent treat made by spreading a generous layer of Nutella, a creamy hazelnut and cocoa spread, on a slice of toasted bread. Originating from Italian cuisine, Nutella was introduced in the 1960s as a convenient way to enjoy the rich flavors of hazelnuts and chocolate. The toast serves as a quick and satisfying snack or breakfast option. While Nutella provides a source of energy through its sugars and fats, it is high in calories due to its sugar content and palm oil base, making moderation key. Adding whole-grain toast can boost fiber intake and enhance its nutritional profile. Pairing this dish with fresh fruit or a glass of milk can balance the sweetness and add vitamins or protein. Nutella Covered Toast is a delightful combination of creamy sweetness and crunch, best enjoyed sparingly as part of a balanced diet.
