1 serving (22 grams) contains 110 calories, 1.5 grams of protein, 6.0 grams of fat, and 13.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1182.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.5 g | 82% | |
| Saturated Fat | 26.9 g | 134% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 21.5 mg | 7% | |
| Sodium | 430.1 mg | 18% | |
| Total Carbohydrates | 139.8 g | 50% | |
| Dietary Fiber | 5.4 g | 19% | |
| Sugars | 75.3 g | ||
| protein | 16.1 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 215.1 mg | 16% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 430.1 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nutella biscuit
Nutella Biscuits are a delightful treat originating from Italy, combining crisp golden biscuits with a creamy Nutella center. Each biscuit features a carefully baked wheat-based shell that encases the rich hazelnut and cocoa spread, delivering a satisfying crunch followed by a smooth sweetness. Packed with indulgent flavor, they are enjoyed worldwide as a snack or dessert. However, while offering moments of enjoyment, they are relatively high in sugar and saturated fats due to the Nutella filling and buttery biscuit base. The biscuits provide a modest amount of energy and carbohydrates, but they lack significant nutritional benefits like protein, fiber, or essential vitamins and minerals. As part of a balanced diet, they are best consumed in moderation. Perfect for sharing or savoring during special moments, Nutella Biscuits are undeniably more about indulgence than healthful eating.
