1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 142.9 mg | 10% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nutella and raspberry puree crepe
Nutella and Raspberry Purée Crêpe is a delightful French-inspired treat that combines the classic flavors of sweet hazelnut spread and tangy raspberry purée, all enveloped in a soft and delicate crêpe. Originating from French cuisine, crêpes are thin pancakes traditionally made with flour, eggs, milk, and butter, offering a versatile base for both sweet and savory fillings. This version features Nutella, providing a rich source of hazelnuts and cocoa, though it is high in sugar and fat. The raspberry purée introduces a burst of fruitiness and natural antioxidants like vitamin C and manganese, contributing to its nutritious aspect. While this crêpe is indulgent and calorically dense, the balance of fresh fruit with the creamy Nutella offers a satisfying combination of flavors. Best enjoyed occasionally, it can be paired with fresh raspberries or reduced sugar alternatives for a slightly healthier twist.
