Nutrition Facts for Nut pie
Image of Nut pie

Nut pie

Item Rating: 53/100

One cup of Nut pie is around 238 grams and contains approximately 951 calories, 14 grams of protein, 52 grams of fat, and 107 grams of carbohydrates.

Nut Pie is a deliciously rich dessert that combines a variety of nuts, like walnuts, pecans, and almonds, all nestled in a buttery, flaky crust. Originating from traditional American and European cuisines, this pie is often sweetened with maple syrup or honey, making it a delightful treat for any occasion. Packed with protein, fiber, and healthy fats, it's a guilt-free indulgence when enjoyed in moderation. Whether served warm with a scoop of ice cream or chilled, Nut Pie offers a perfect blend of flavors and textures that will satisfy any sweet tooth. Enjoy the wholesome goodness of Nut Pie today!

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Nutrition Facts

Serving size (237.6426g)
Amount per serving % Daily Value*
Calories 950.5703
Total Fat 52.2814g 0%
Saturated Fat 11.8821g 0%
Polyunsaturated Fat g
Cholesterol 71.2928mg 0%
Sodium 712.9278mg 0%
Total Carbohydrate 106.9392g 0%
Dietary Fiber 7.1293g 0%
Total Sugars 59.4106g
Protein 14.2586g 0%
Vitamin D 0IU 0%
Calcium 118.8213mg 0%
Iron 3.5646mg 0%
Potassium 475.2852mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 6.0%
Carbs: 44.8%