Nutrition Facts for Nut pasta
Image of Nut pasta

Nut pasta

Item Rating: 75/100

One cup of Nut pasta is around 235 grams and contains approximately 471 calories, 14 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.

Nut Pasta is a delicious and nutritious alternative to traditional pasta, crafted from premium ground nuts like almonds, cashews, or walnuts. Originating from innovative culinary trends, it brings a unique twist to your favorite dishes with a rich, nutty flavor. High in protein, fiber, and healthy fats, Nut Pasta supports a wholesome diet while being gluten-free, making it perfect for various dietary needs. Elevate your meals with Nut Pasta—perfect for salads, stir-fries, or as a satisfying main course. Embrace the goodness of nuts with every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 3.5294g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 11.3%
Carbs: 56.7%