One cup of Nut pasta is around 200 grams and contains approximately 300 calories, 9.5 grams of protein, 14 grams of fat, and 35.5 grams of carbohydrates.
Nut Pasta is a delicious and nutritious alternative to traditional pasta, crafted from premium ground nuts like almonds, cashews, or walnuts. Originating from innovative culinary trends, it brings a unique twist to your favorite dishes with a rich, nutty flavor. High in protein, fiber, and healthy fats, Nut Pasta supports a wholesome diet while being gluten-free, making it perfect for various dietary needs. Elevate your meals with Nut Pasta—perfect for salads, stir-fries, or as a satisfying main course. Embrace the goodness of nuts with every bite!
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14 g | 17% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 35.5 g | 12% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
