One cup of Nut bread is around 245 grams and contains approximately 818.5 calories, 18.5 grams of protein, 36.0 grams of fat, and 109.5 grams of carbohydrates.
Nut Bread is a wholesome delight packed with nutritious ingredients. Made from a blend of whole grains, nuts, and often sweetened with natural ingredients like honey or maple syrup, this bread originates from various cuisines, celebrating the earthy flavors of traditional baking. Rich in protein, healthy fats, and fiber, nut bread offers a satisfying texture and a nutty flavor that makes it perfect for breakfast or a snack. Whether served toasted with a touch of butter or enjoyed as a base for delicious toppings, Nut Bread combines health and taste, making it a fantastic choice for those seeking a nourishing option. Indulge in a slice of goodness!
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Nutrition Information
Calories |
818.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.0 g | 46% | |
| Saturated Fat | 6.5 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 132.5 mg | 44% | |
| Sodium | 894.5 mg | 38% | |
| Total Carbohydrates | 109.5 g | 39% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 46.5 g | ||
| protein | 18.5 g | 37% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 397 mg | 30% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 355.5 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
