Nutrition Facts for Nut bread
Image of Nut bread

Nut bread

Item Rating: 59/100

One cup of Nut bread is around 240 grams and contains approximately 840 calories, 14 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.

Nut Bread is a wholesome delight packed with nutritious ingredients. Made from a blend of whole grains, nuts, and often sweetened with natural ingredients like honey or maple syrup, this bread originates from various cuisines, celebrating the earthy flavors of traditional baking. Rich in protein, healthy fats, and fiber, nut bread offers a satisfying texture and a nutty flavor that makes it perfect for breakfast or a snack. Whether served toasted with a touch of butter or enjoyed as a base for delicious toppings, Nut Bread combines health and taste, making it a fantastic choice for those seeking a nourishing option. Indulge in a slice of goodness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 36g 0%
Saturated Fat 7.2g 0%
Polyunsaturated Fat g
Cholesterol 72mg 0%
Sodium 720mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 7.2g 0%
Total Sugars 48g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 4.8mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 6.7%
Carbs: 55.7%