Nut-free basil pesto
Item Rating: 58/100
One cup of Nut-free basil pesto is around 238 grams and contains approximately 769 calories, 7.7 grams of protein, 77 grams of fat, and 15 grams of carbohydrates.
Nut-Free Basil Pesto is a vibrant, flavorful sauce made with fresh basil, garlic, Parmesan cheese, and heart-healthy olive oil. Originating from the Italian region of Liguria, this classic condiment is a delightful twist on traditional pesto, perfect for those with nut allergies. Packed with vitamins, antioxidants, and healthy fats, it's a nutritious addition to pasta, sandwiches, or as a dip for veggies. Enjoy the rich, aromatic taste of basil without any nuts, making it a delicious and accessible choice for everyone!
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Nutrition Facts
| Serving size | (238.4615g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 769.2307 |
| Total Fat 76.9232g | 0% |
| Saturated Fat 11.5384g | 0% |
| Cholesterol 19.2307mg | 0% |
| Sodium 1153.8462mg | 0% |
| Total Carbohydrate 15.3846g | 0% |
| Dietary Fiber 3.8461g | 0% |
| Total Sugars 3.8461g | |
| Protein 7.6923g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 384.6153mg | 0% |
| Iron 3.8461mg | 0% |
| Potassium 576.9231mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 88.2%
Protein: 3.9%
Carbs: 7.8%