1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 59.5 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nusszopf
Nusszopf is a classic pastry originating from German and Austrian baking traditions, celebrated for its rich flavors and intricate braided design. This sweet treat features a soft, yeasted dough filled with a mixture of ground nuts, typically hazelnuts or walnuts, combined with sugar, butter, cinnamon, and sometimes a hint of vanilla or cocoa. Once baked, the golden loaf is often brushed with a glaze or dusted with powdered sugar for added sweetness. While Nusszopf is a delightful indulgence, it is relatively high in calories, sugar, and fats due to its buttery dough and sweet filling. On the positive side, the nuts provide a source of healthy fats, protein, fiber, and essential vitamins, making it slightly more nutritious than some other pastries. However, moderation is key to enjoying this beloved treat as part of a balanced diet.
