1 serving (15 grams) contains 80 calories, 1.0 grams of protein, 4.5 grams of fat, and 8.5 grams of carbohydrates.
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Nutrition Information
Calories |
1269.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 79.4 mg | 3% | |
| Total Carbohydrates | 134.9 g | 49% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 127.0 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nussnougatcreme
Nussnougatcreme is a creamy, indulgent spread primarily made from roasted hazelnuts, cocoa powder, sugar, and vegetable oils. Originating in European cuisine, specifically German-speaking countries, it is a variant of nut spreads often enjoyed on bread, pastries, or as a baking ingredient. The hazelnuts provide healthy fats, vitamin E, and antioxidants, while the cocoa contributes flavor and some beneficial compounds. However, the high sugar and fat content make it calorie-dense and less suitable for frequent consumption in large quantities. Many commercial varieties also include palm oil or other hydrogenated fats, which may raise health concerns regarding saturated fat levels and environmental sustainability. As a sweet treat, Nussnougatcreme can be part of a balanced diet when consumed in moderation, but its nutritional profile leans more toward indulgence than health. The rich, smooth texture and sweet hazelnut-chocolate flavor make it irresistibly popular worldwide.
