1 serving (80 grams) contains 350 calories, 6.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1029.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.8 g | 75% | |
| Saturated Fat | 23.5 g | 117% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 102.9 g | 37% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 35.3 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.2 mg | 6% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 441.2 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nuss gipfeli
Nuss Gipfeli, a Swiss pastry delight, is a crescent-shaped treat filled with a sweet, nutty mixture often made from ground hazelnuts, almonds, sugar, and egg whites. A staple of Swiss and European bakeries, its flaky, buttery dough provides a rich and tender base for the indulgent filling. Originating from Switzerland, this pastry reflects the country's love for hearty, artisanal baked goods. Nutritionally, Nuss Gipfeli offers energy mostly in the form of carbohydrates and fats, making it a satisfying snack or breakfast option. The nut filling contains healthy fats, protein, and fiber, contributing to satiety and essential nutrients. However, its buttery dough and sugar content can make it calorie-dense, so moderation is key. Perfect with a cup of coffee or tea, Nuss Gipfeli is a delightful balance of sweetness and nuttiness for those who appreciate traditional European pastries.
