1 serving (30 grams) contains 90 calories, 0.0 grams of protein, 0.0 grams of fat, and 22.5 grams of carbohydrates.
Calories |
708.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 23.6 mg | 1% | |
Total Carbohydrates | 177.2 g | 64% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 177.2 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.6 mg | 1% | |
Iron | 0.2 mg | 1% | |
Potassium | 47.2 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nougat syrup is a sweet, rich topping inspired by the traditional nougat confections of Mediterranean and Middle Eastern cuisines. Made from a blend of sugar, honey, and often almonds or hazelnuts, this syrup captures the nutty, caramelized essence of classic nougat in a liquid form. It's commonly used to elevate desserts, pancakes, or beverages with its velvety texture and bold, sweet flavor. While nougat syrup is a source of quick energy due to its high sugar content, it should be consumed in moderation as it lacks significant nutrients and can contribute to excess calorie intake if overindulged. Some variations may include small amounts of natural nut extracts, adding a hint of protein and healthy fats, though these benefits are minimal. Ideal for occasional indulgence, nougat syrup is a delightful way to bring an authentic touch of sweetness to your favorite treats.