1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 142.9 mg | 6% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 59.5 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 47.6 mcg | 238% | |
Calcium | 238.1 mg | 18% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy, decadent, and delightfully textured, nougat ice cream is a frozen treat that blends the rich flavors of traditional nougat with smooth, velvety ice cream. Nougat, a confection originating from Mediterranean and Middle Eastern cuisines, typically combines honey or sugar with whipped egg whites and nuts like almonds or pistachios. In nougat ice cream, these elements are swirled into a creamy base, delivering a sweet, nutty crunch in every bite. While it’s a flavorful indulgence, nougat ice cream is high in sugar and saturated fats, which means it should be enjoyed in moderation. However, the nuts incorporated into nougat lend small amounts of protein, healthy fats, and essential minerals like magnesium, adding a subtle nutritional benefit. Perfect as a dessert or special treat, nougat ice cream offers a unique twist on a classic indulgence, appealing to those who love sweet, nutty, and creamy flavors.