1 serving (85 grams) contains 330 calories, 3.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
916.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.8 mg | 50% | |
| Sodium | 611.1 mg | 26% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 83.3 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nothing bundt cake cupcake vanilla
Nothing Bundt Cake's Vanilla Bundtlet is a rich, moist mini cake that combines classic American dessert flavors with a hint of modern indulgence. Crafted from premium vanilla, real eggs, and dairy butter, this single-serving treat boasts a soft texture and a luscious, homemade feel. Its signature cream cheese frosting is decadently smooth, adding sweet balance to the cake's subtle vanilla notes. While this dessert offers a comforting flavor, it is primarily a source of carbs, fats, and sugars, with limited nutritional benefits. It contains no artificial preservatives, which can appeal to those seeking cleaner ingredient profiles, but is best enjoyed in moderation as part of a balanced diet. Perfect for celebrations or a sweet pick-me-up, this Bundtlet represents the essence of traditional American baking with undeniable charm.
