Nutrition Facts for Norwegian salmon
Image of Norwegian salmon

Norwegian salmon

Item Rating: 71/100

One cup of Norwegian salmon is around 238 grams and contains approximately 495 calories, 49 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Norwegian Salmon is a premium delicacy known for its rich flavor and buttery texture. Sourced from the pristine waters of Norway, this salmon is rich in omega-3 fatty acids, providing heart-healthy benefits and promoting brain function. It's a versatile ingredient that shines in various cuisines, from sushi to grilled dishes. Packed with high-quality protein and essential vitamins, Norwegian Salmon not only tantalizes your taste buds but also supports a healthy lifestyle. Experience the taste of Norway and enjoy the perfect blend of flavor and nutrition with every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 495.2381
Total Fat 31.9048g 0%
Saturated Fat 7.381g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 140.4762mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.5714g 0%
Vitamin D 1252.381IU 0%
Calcium 21.4286mg 0%
Iron 1.1905mg 0%
Potassium 864.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.6%
Protein: 40.4%
Carbs: 0.0%