Nopales con huevo

Nopales con huevo

Breakfast

Item Rating: 79/100

1 serving (200 grams) contains 150 calories, 10.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.

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176.5
calories
11.8
protein
11.8
carbohydrates
9.4
fat

Nutrition Information

1 cup (235.3g)
Calories
176.5
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 176.5 mg 58%
Sodium 352.9 mg 15%
Total Carbohydrates 11.8 g 4%
Dietary Fiber 4.7 g 16%
Sugars 2.4 g
protein 11.8 g 23%
Vitamin D 47.1 mcg 235%
Calcium 58.8 mg 4%
Iron 1.8 mg 10%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🍞 Low carbs

Source of Calories

26.4%
26.4%
47.3%
Fat: 84 cal (47.3%)
Protein: 47 cal (26.4%)
Carbs: 47 cal (26.4%)

About Nopales con huevo

Nopales con Huevo is a traditional Mexican dish made with diced cactus paddles (nopales) and scrambled eggs. Often cooked with ingredients like onions, tomatoes, and chili peppers, this simple yet flavorful dish showcases the versatility of Mexican cuisine. Nopales are a highly nutritious ingredient, rich in fiber, antioxidants, vitamins (like A and C), and minerals such as calcium and magnesium, making them beneficial for digestion, blood sugar regulation, and overall health. Eggs provide high-quality protein, essential fats, and key nutrients such as vitamin D and choline. Typically prepared with minimal oil, this dish is low in calories and packed with nutrients, though additions like cheese or excessive oil can increase calorie content. Nopales con Huevo is a wholesome, satisfying meal that balances traditional flavors with nutritional benefits, making it a staple in healthy Mexican cooking.