1 serving (170 grams) contains 190 calories, 7.0 grams of protein, 7.0 grams of fat, and 27.0 grams of carbohydrates.
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Nutrition Information
Calories |
263.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.7 g | 12% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 76.4 mg | 3% | |
| Total Carbohydrates | 37.5 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 34.7 g | ||
| protein | 9.7 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 277.8 mg | 21% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Noosa vanilla yogurt
Noosa Vanilla Yogurt is a creamy, indulgent take on traditional Australian-style yogurt, crafted in the U.S. using whole milk from happy cows. Made with real Madagascar vanilla beans, it delivers a rich, velvety flavor balanced by a hint of sweetness. The yogurt is made with live and active cultures, supporting gut health, and is high in protein, making it a satisfying snack or breakfast option. However, it does contain added sugars, so it’s best enjoyed in moderation. Free of artificial flavors and preservatives, Noosa Vanilla Yogurt highlights real, premium ingredients, offering a delightful blend of indulgence and nourishment.
