Noolputtu
One cup of Noolputtu is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 2.4 grams of fat, and 107 grams of carbohydrates.
Noolputtu is a traditional dish from South India, particularly popular in Kerala. Made from rice flour, it’s steamed in bamboo tubes, creating a unique, soft texture. Often served with a blend of coconut and jaggery, it offers a delightful balance of sweetness and flavor. Noolputtu is not only delicious but also gluten-free, making it a healthier alternative for many. Rich in carbohydrates, it provides energy, while the coconut adds healthy fats. Enjoyed as a breakfast or snack, Noolputtu is a delightful fusion of nutrition and culinary tradition!
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