One cup of Noodles with milk is around 235.3 grams and contains approximately 294.1 calories, 11.8 grams of protein, 9.4 grams of fat, and 47.1 grams of carbohydrates.
Noodles With Milk is a delightful comfort dish that combines tender noodles with creamy milk, resulting in a rich, savory-sweet treat. Originating from various Asian cuisines, this dish exemplifies the fusion of simplicity and flavor. Often enriched with spices and a touch of sweetness, it's a versatile meal that can be enjoyed any time of day. The noodles provide carbohydrates for energy, while milk adds protein and calcium, making it a nourishing option. While it's certainly indulgent, you can easily customize it with fresh fruits or nuts for added nutrition. Enjoy Noodles With Milk for a unique culinary experience!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 117.6 mcg | 588% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
