One cup of Noodles with meat is around 156 grams and contains approximately 295.0 calories, 18.0 grams of protein, 13.0 grams of fat, and 25.0 grams of carbohydrates.
Noodles With Meat are a savory, comforting dish that combines tender noodles with flavorful slices of meat, often seasoned with a blend of spices. Originating from various Asian cuisines, this dish celebrates bold flavors and vibrant textures. Featuring options like beef, chicken, or pork, it may be accompanied by an array of colorful vegetables, adding nutritional value. While the noodles provide carbohydrates for energy, the protein from the meat supports muscle health. Though it can be rich and indulgent, choosing lean meats and adding plenty of veggies makes Noodles With Meat a deliciously satisfying meal that fits into a balanced diet. Enjoy every bite!
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Nutrition Information
Calories |
295.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.0 g | 16% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 25.0 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 18.0 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
