Nutrition Facts for Noodle dish
Image of Noodle dish

Noodle dish

Item Rating: 71/100

One cup of Noodle dish is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.

Noodle Dish is a delicious medley of perfectly cooked noodles, fresh vegetables, and savory proteins, offering a delightful twist on classic Asian cuisine. Originating from the heart of East Asia, this dish boasts colorful bell peppers, crisp bok choy, and tender chicken or tofu, all tossed in a light soy or sesame sauce. Packed with key nutrients, it's a great source of fiber and protein. While it satisfies your cravings, it's also a healthier choice compared to heavy, fried options. Dive into the vibrant flavors and nourish your body with every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.5%
Protein: 12.5%
Carbs: 70.0%