Noodle beef
Item Rating: 66/100
One cup of Noodle beef is around 235 grams and contains approximately 353 calories, 24 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.
Noodle Beef is a delicious and hearty dish that features tender slices of beef stir-fried with fresh vegetables and flavorful noodles. Originating from Asian cuisine, it's often seasoned with soy sauce, garlic, and ginger, bringing out rich umami flavors. Packed with protein from the beef and essential vitamins from the veggies, it's a balanced meal option. While the noodles add carbs for energy, moderation is key to keeping it healthy. Enjoy Noodle Beef for a satisfying taste experience that’s both comforting and nourishing!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 1176.4706mg | 0% |
| Total Carbohydrate 47.0588g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 4.7059g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 4.7059mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 27.3%
Protein: 24.2%
Carbs: 48.5%