Nongshim shin ramyun

Nongshim shin ramyun

Fast Food

Item Rating: 47/100

1 serving (120 grams) contains 510 calories, 10.0 grams of protein, 16.0 grams of fat, and 80.0 grams of carbohydrates.

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1020
calories
20.0
protein
160.0
carbohydrates
32.0
fat

Nutrition Information

1 cup (240g)
Calories
1020
% Daily Value*
Total Fat 32.0 g 41%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 3960 mg 172%
Total Carbohydrates 160.0 g 58%
Dietary Fiber 6 g 21%
Sugars 10.0 g
protein 20.0 g 40%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 7.2 mg 40%
Potassium 600 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧈 High saturated fat

Source of Calories

63.5%
7.9%
28.6%
Fat: 288 cal (28.6%)
Protein: 80 cal (7.9%)
Carbs: 640 cal (63.5%)

About Nongshim shin ramyun

Nongshim Shin Ramyun is a popular instant noodle dish originating from South Korea, known for its rich, spicy broth and chewy wheat noodles. The soup base features a flavorful blend of red chili, garlic, beef, and vegetable seasonings, offering a bold and savory Korean taste. The noodles are made primarily from wheat flour, palm oil, and potato starch, providing a satisfying texture. Nutritionally, it delivers a hearty calorie boost but is high in sodium and saturated fats, typical of instant noodles. While the dried vegetable packet includes ingredients like mushrooms, carrots, and green onions, providing some vitamins and fiber, the meal lacks significant protein unless supplemented with additional toppings like eggs, meat, or tofu. Enjoyed worldwide for its comforting heat and convenience, it’s best consumed in moderation or complemented with fresh, nutrient-rich additions for a more balanced meal.