Nutrition Facts for Nonfat powdered milk
Image of Nonfat powdered milk

Nonfat powdered milk

Item Rating: 46/100

One cup of Nonfat powdered milk is around 128 grams and contains approximately 440 calories, 44 grams of protein, 0.8 grams of fat, and 68 grams of carbohydrates.

Nonfat Powdered Milk is a versatile and nutritious dairy product made by removing the cream from fresh milk, leaving behind a low-calorie option packed with essential nutrients. Originating from traditional methods of milk preservation, it's popular in various cuisines around the world. Rich in protein, calcium, and vitamins, it supports bone health and muscle growth while being low in fat. Ideal for baking, cooking, or simply adding to your morning cereal, Nonfat Powdered Milk is a healthy choice for maintaining a balanced diet, offering all the benefits of regular milk without the added calories.

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Nutrition Facts

Serving size (128g)
Amount per serving % Daily Value*
Calories 440
Total Fat 0.8g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 20mg 0%
Sodium 640mg 0%
Total Carbohydrate 68g 0%
Dietary Fiber 0g 0%
Total Sugars 68g
Protein 44g 0%
Vitamin D 400IU 0%
Calcium 1600mg 0%
Iron 0mg 0%
Potassium 2000mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%
Protein: 38.7%
Carbs: 59.8%