Nonfat dry milk
One cup of Nonfat dry milk is around 125 grams and contains approximately 452 calories, 45 grams of protein, 1 grams of fat, and 65 grams of carbohydrates.
Nonfat Dry Milk is a versatile dairy product made by removing the fat from whole milk, resulting in a powdered form that retains all the essential nutrients. Rich in protein, calcium, and vitamins, it serves as a great alternative for those looking to reduce caloric intake while still enjoying a creamy texture in recipes. Originating from traditional dairy practices, Nonfat Dry Milk is commonly used in baking, cooking, and even as a convenient addition to smoothies. With no added sugars or fats, it supports a healthy diet, making it a popular choice among fitness enthusiasts and health-conscious cooks alike.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (125g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 452.5 |
| Total Fat 1g | 0% |
| Saturated Fat 0.625g | 0% |
| Cholesterol 12.5mg | 0% |
| Sodium 625mg | 0% |
| Total Carbohydrate 65g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 65g | |
| Protein 45g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1562.5mg | 0% |
| Iron 0.375mg | 0% |
| Potassium 2000mg | 0% |
Source of Calories