Nutrition Facts for Non-fat cottage cheese
Image of Non-fat cottage cheese

Non-fat cottage cheese

Item Rating: 71/100

One cup of Non-fat cottage cheese is around 226 grams and contains approximately 160 calories, 28 grams of protein, 0 grams of fat, and 12 grams of carbohydrates.

Non-Fat Cottage Cheese is a creamy, light dairy product made from curds of skim milk, packed with protein and essential nutrients. Originating from various cultures, it has become a beloved staple in both savory and sweet dishes, from hearty salads to delicious desserts. With no fat and low calories, it’s an ideal choice for those looking to maintain a healthy lifestyle. Rich in calcium and probiotics, Non-Fat Cottage Cheese supports strong bones and digestive health. Enjoy it plain, mix it with fruits, or use it as a spread—there’s no limit to its versatility!

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Nutrition Facts

Serving size (226g)
Amount per serving % Daily Value*
Calories 160.0001
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 10mg 0%
Sodium 900mg 0%
Total Carbohydrate 11.9999g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 28g 0%
Vitamin D 0IU 0%
Calcium 200.0001mg 0%
Iron 0.4mg 0%
Potassium 200.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 70.0%
Carbs: 30.0%