1 serving (50 grams) contains 35 calories, 0.5 grams of protein, 1.5 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
165.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 142.0 mg | 6% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Non-dairy cold foam
Non-Dairy Cold Foam is a smooth, creamy topping crafted without dairy, perfect for enhancing your favorite iced beverages. Made with plant-based milk alternatives like almond, oat, or coconut milk, it’s blended to create a light, airy texture that mimics traditional foam. Popularized in coffee culture, this modern innovation often draws inspiration from global plant-based trends. Non-Dairy Cold Foam may include added sweeteners, natural flavors, or stabilizers to achieve the desired consistency and taste. While it’s a great option for those with lactose intolerance, vegan preferences, or dietary restrictions, its nutritional profile varies depending on ingredients. Unsweetened versions can be a lower-calorie choice, while those containing syrups or sugars add a touch of indulgence. With its velvety finish and customizable flavor options, Non-Dairy Cold Foam offers a versatile, cruelty-free upgrade to elevate your drink experience.
