1 serving (15 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.5 grams of carbohydrates.
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Nutrition Information
Calories |
1572.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.0 g | 221% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.2 mg | 52% | |
| Sodium | 1336.5 mg | 58% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nola creamy mayo
Nola Creamy Mayo is a rich and smooth mayonnaise made from a blend of high-quality vegetable oils, free-range eggs, vinegar, and a touch of mustard for flavor. Originally crafted to complement South African cuisine, it has become a versatile condiment used in a variety of dishes worldwide, from salads to sandwiches. While it provides a creamy texture and tangy taste, it is also a source of fats, including omega-6 fatty acids, which are beneficial in moderation. However, as it is high in calories and contains refined oils, it should be enjoyed sparingly within a balanced diet. This mayo contains no artificial flavors or colors, making it a simple yet indulgent addition to meals. For those watching their fat intake, lighter versions may provide a healthier alternative.
