1 serving (37 grams) contains 200 calories, 2.0 grams of protein, 12.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1282.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 22.4 g | 112% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 96.2 mg | 4% | |
| Total Carbohydrates | 141.0 g | 51% | |
| Dietary Fiber | 12.8 g | 45% | |
| Sugars | 115.4 g | ||
| protein | 12.8 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 256.4 mg | 19% | |
| Iron | 6.4 mg | 35% | |
| Potassium | 961.5 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nocciolata
Nocciolata is a rich, organic hazelnut cocoa spread originating from Italy, perfect for desserts, breakfast, or snacking. Made with a blend of roasted hazelnuts, cocoa, and natural vanilla, it delivers a creamy texture and indulgent flavor. Unlike many conventional spreads, Nocciolata is free from palm oil, hydrogenated fats, artificial flavors, and preservatives, making it a cleaner option for those seeking a healthier treat. It is also gluten-free and suitable for vegetarians. While it contains beneficial nutrients from hazelnuts, such as healthy fats and antioxidants, it is still moderately high in sugar and calories, so portion control is recommended for those watching their intake. Nocciolata’s authentic taste and responsible ingredient selection make it a standout choice for a delightful, moderate indulgence.
