1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About No sugar butter pecan ice cream
Indulge in the creamy, nutty delight of No Sugar Butter Pecan Ice Cream—a luscious frozen treat inspired by classic Southern flavors. Made with a rich blend of cream, roasted buttered pecans, and natural sugar substitutes, this dessert delivers all the indulgence without added sugars. Perfect for those seeking a low-carb or diabetic-friendly option, it’s sweetened with alternatives like stevia or erythritol, leaving out traditional sweeteners without sacrificing taste. Each velvety scoop features the crunch of pecans, providing a source of healthy fats and a delightful texture. While lower in sugar, it remains a calorie-dense treat due to its creamy base, so portions should be enjoyed mindfully. Whether as a guilt-free dessert or part of a balanced lifestyle, No Sugar Butter Pecan Ice Cream offers a satisfying way to savor a classic flavor with a health-conscious twist.
