1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About No name marble cheese
No Name Marble Cheese is a blend of mild cheddar and creamy mozzarella, creating its signature marbled texture and balanced flavor. Typically of Canadian origin, this versatile cheese works well in a variety of dishes, from comforting casseroles to fresh salads and classic sandwiches. It is a good source of calcium and protein, making it beneficial for bone health and muscle maintenance. However, it is also high in saturated fats and sodium, so moderation is key for those monitoring heart health or overall caloric intake. Containing no artificial flavors, it’s an accessible option for adding a rich, cheesy depth to your meals. Keep it refrigerated to maintain its quality.
