1 serving (28 grams) contains 80 calories, 7.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
683.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.3 g | 65% | |
| Saturated Fat | 29.9 g | 149% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 128.2 mg | 42% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About No name light marble cheese
No Name Light Marble Cheese is a versatile, lower-fat cheese that blends mild cheddar and mozzarella for a creamy, marbled appearance and balanced flavor. Made from pasteurized milk, it contains essential nutrients like calcium and protein, which support bone health and muscle maintenance. This cheese is a great option for everyday recipes, snacks, or as a topping in dishes inspired by North American and European cuisines. Its "light" designation means it has reduced fat content compared to regular versions, making it a slightly healthier alternative for those watching their fat intake. However, it is still important to consume in moderation due to its sodium content. Ideal for melting, slicing, or shredding, No Name Light Marble Cheese offers a delicious way to enhance meals while providing nutritional value, perfect for health-conscious cheese lovers seeking a flavorful yet balanced option.
