1 serving (50 grams) contains 70 calories, 5.0 grams of protein, 2.0 grams of fat, and 10.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
331.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 47.4 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nigiri with caviar and tuna
Nigiri with Caviar and Tuna is a luxurious blend of traditional Japanese sushi with a modern gourmet twist. This dish features vinegared rice topped with fresh, premium slices of tuna, crowned with a delicate spoonful of caviar for added sophistication and flavor. Originating from Japan, nigiri highlights the art of simplicity and balance in sushi preparation. Tuna is an excellent source of lean protein, omega-3 fatty acids, and essential nutrients like selenium and vitamin D, making it heart-healthy and supportive of brain function. Caviar, while decadent and rich in flavor, adds nutritional benefits such as vitamin B12 and key fatty acids, though its sodium levels should be consumed in moderation. Together, this combination delivers a sensory experience while offering a mix of health benefits and indulgence, ideal for occasions demanding refinement and taste.
