New yorker steak
One cup of New yorker steak is around 237 grams and contains approximately 592 calories, 47 grams of protein, 41 grams of fat, and 0 grams of carbohydrates.
New Yorker Steak is a mouthwatering cut from the heart of the beef, characterized by its rich marbling and robust flavor. Originating from the bustling steakhouses of New York City, this tender favorite is perfect for grilling or searing, offering a deliciously juicy experience. Packed with protein, it provides essential nutrients like iron and B vitamins, making it a satisfying choice for meat lovers. While rich in flavor and fat, enjoy it in moderation for a balanced diet. Indulge in the authentic taste of New Yorker Steak, a true culinary classic!
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Nutrition Facts
| Serving size | (236.6864g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.716 |
| Total Fat 41.4201g | 0% |
| Saturated Fat 17.7515g | 0% |
| Cholesterol 142.0118mg | 0% |
| Sodium 88.7574mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.3373g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.6686mg | 0% |
| Iron 4.142mg | 0% |
| Potassium 828.4024mg | 0% |
Source of Calories