One cup of New york strip sirloin is around 238.1 grams and contains approximately 595.2 calories, 54.8 grams of protein, 42.9 grams of fat, and 0 grams of carbohydrates.
New York Strip Sirloin is a tender, flavorful cut of beef, known for its rich marbling that enhances juiciness and taste. Originating from the primal loin, this classic American steak is a staple in steakhouses and homes alike. Packed with protein, it's an excellent source of essential nutrients like iron and zinc. While it offers a satisfying, hearty meal, it's best enjoyed in moderation due to its higher fat content. Perfectly grilled or pan-seared, New York Strip Sirloin promises a delightful dining experience that encapsulates the essence of classic American cuisine.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 17.0 g | 85% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142 mg | 47% | |
Sodium | 1136.0 mg | 49% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 54.8 g | 109% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 43.0 mg | 3% | |
Iron | 4.0 mg | 22% | |
Potassium | 994.0 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.