New york cheesecake

Item Rating: 41/100

One cup of New york cheesecake is around 224 grams and contains approximately 634 calories, 9.9 grams of protein, 32 grams of fat, and 77 grams of carbohydrates.

New York Cheesecake is a rich and creamy dessert that originates from the bustling streets of New York City. Made with a velvety blend of cream cheese, sugar, eggs, and a hint of vanilla, it's all nestled atop a buttery graham cracker crust. This indulgent treat showcases the perfect balance of sweetness and tang, making each bite a delightful experience. While it offers a luxurious taste, it's important to remember that it's high in calories and fat. Yet, when enjoyed in moderation, New York Cheesecake can be a satisfying indulgence that captures the spirit of iconic New York cuisine.

Nutrition Facts

Serving size	(224g)

Amount per serving	% Daily Value*
Calories	634.3363

Total Fat 31.7168g	0%
Saturated Fat 19.823g	0%
Polyunsaturated Fat g
Cholesterol 118.7398mg	0%
Sodium 733.4513mg	0%
Total Carbohydrate 77.3097g	0%
Dietary Fiber 2.0219g	0%
Total Sugars 57.4867g
Protein 9.9115g	0%

Vitamin D IU	0%
Calcium 118.7398mg	0%
Iron 1.4332mg	0%
Potassium mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 6.2%

Carbs: 48.8%