New york cheesecake ice cream
One cup of New york cheesecake ice cream is around 238 grams and contains approximately 595 calories, 9.5 grams of protein, 33 grams of fat, and 67 grams of carbohydrates.
New York Cheesecake Ice Cream is a creamy, decadent dessert that captures the classic flavors of New York cheesecake. Made with rich cream cheese, smooth vanilla, and a hint of lemon, each spoonful is a slice of indulgence in ice cream form. The buttery graham cracker swirls add the perfect crunch, reminiscent of a freshly baked cheesecake crust. While it’s a delightful treat, it’s definitely indulgent, with a rich blend of fats and sugars. Enjoying this ice cream in moderation allows you to savor the flavors of the Big Apple, no matter where you are!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 33.3333g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 238.0952mg | 0% |
| Total Carbohydrate 66.6667g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 57.1429g | |
| Protein 9.5238g | 0% |
| Vitamin D 95.2381IU | 0% |
| Calcium 309.5238mg | 0% |
| Iron 0.4762mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories