New york cheesecake ice cream

New york cheesecake ice cream

Dessert

Item Rating: 48/100

1 serving (132 grams) contains 310 calories, 5.0 grams of protein, 17.0 grams of fat, and 37.0 grams of carbohydrates.

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553.6
calories
8.9
protein
66.1
carbohydrates
30.4
fat

Nutrition Information

1 cup (235.7g)
Calories
553.6
% Daily Value*
Total Fat 30.4 g 38%
Saturated Fat 17.9 g 89%
Polyunsaturated Fat 0 g
Cholesterol 116.1 mg 38%
Sodium 187.5 mg 8%
Total Carbohydrates 66.1 g 24%
Dietary Fiber 0 g 0%
Sugars 53.6 g
protein 8.9 g 17%
Vitamin D 0 mcg 0%
Calcium 267.9 mg 20%
Iron 0.4 mg 2%
Potassium 321.4 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt
🧈 High saturated fat

Source of Calories

46.1%
6.2%
47.7%
Fat: 273 cal (47.7%)
Protein: 35 cal (6.2%)
Carbs: 264 cal (46.1%)

About New york cheesecake ice cream

New York Cheesecake Ice Cream is a rich and creamy dessert inspired by the classic New York-style cheesecake. This indulgent treat combines a smooth, cheesecake-flavored ice cream base with delectable swirls of graham cracker crust and, in some variations, bits of cheesecake or fruit toppings like strawberries. Originating from the iconic cheesecake dessert rooted in American cuisine, this ice cream offers a decadent balance of tangy cream cheese and sweet, buttery flavors. While it’s a delightful treat for cheesecake lovers, it’s important to note that this dessert is high in sugar and fat, contributing to its dense, creamy texture and bold flavor. Its calcium content, however, does provide some nutritional benefits. Best enjoyed in moderation, New York Cheesecake Ice Cream is perfect for satisfying sweet cravings or adding a touch of indulgence to your day.