1 serving (125 grams) contains 350 calories, 6.0 grams of protein, 23.0 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
665.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.7 g | 56% | |
| Saturated Fat | 26.6 g | 133% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 171.1 mg | 57% | |
| Sodium | 418.3 mg | 18% | |
| Total Carbohydrates | 58.9 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.5 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 38.0 mcg | 190% | |
| Calcium | 152.1 mg | 11% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 228.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About New york cheese cake slice
Indulge in the rich and creamy goodness of a classic New York Cheesecake slice, a dessert rooted in American cuisine with European inspiration. This iconic treat features a luscious blend of cream cheese, sugar, eggs, and vanilla atop a buttery graham cracker crust. Dense and velvety, its smooth texture is balanced by a lightly tangy flavor. While its high fat and sugar content make it a decadent indulgence, the cream cheese provides a source of calcium and protein. However, moderation is key, as a single slice is often calorie-rich and contains saturated fat. Perfect as an occasional treat, this timeless dessert embodies the art of indulgence.
