One cup of New york cheese cake is around 224 grams and contains approximately 634 calories, 9.9 grams of protein, 32 grams of fat, and 77 grams of carbohydrates.
New York Cheese Cake is a rich, creamy dessert that hails from the heart of New York City. Made with cream cheese, sugar, eggs, and a buttery graham cracker crust, it delivers a decadent indulgence in every bite. Known for its dense and velvety texture, this classic cheesecake is often topped with fresh fruit or a drizzle of chocolate. While it offers a delightful treat, it's also loaded with calories and sugar, making it a dessert to savor in moderation. Despite this, its high protein content from the cream cheese can make it a satisfying way to indulge your sweet tooth. So, whether you're enjoying it plain or dressed up, New York Cheese Cake is a timeless favorite that promises to please.
Log this food in SnapCalorie
Nutrition Information
Calories |
634 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32 g | 41% | |
| Saturated Fat | 19.8 g | 99% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 733.0 mg | 31% | |
| Total Carbohydrates | 77 g | 28% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 57.5 g | ||
| protein | 9.9 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
