New york bagel lox and cream cheese on a plain bagel
One cup of New york bagel lox and cream cheese on a plain bagel is around 236 grams and contains approximately 425 calories, 14 grams of protein, 19 grams of fat, and 57 grams of carbohydrates.
New York Bagel Lox And Cream Cheese On A Plain Bagel is a classic delicacy that embodies the vibrant flavors of New York City. This iconic dish features a freshly baked, chewy plain bagel, topped with silky cream cheese and generous slices of premium smoked lox. Originating from Jewish cuisine, it combines rich textures and deliciously savory flavors. While the cream cheese adds a creamy richness, the lox provides a healthy dose of omega-3 fatty acids and protein, making it a satisfying choice. Perfect for breakfast or brunch, it’s a taste of tradition that keeps you coming back for more!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 424.5283 |
| Total Fat 18.8679g | 0% |
| Saturated Fat 9.434g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 849.0566mg | 0% |
| Total Carbohydrate 56.6038g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 14.1509g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.3396mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 188.6792mg | 0% |
Source of Calories