New world beef rump steak
One cup of New world beef rump steak is around 238 grams and contains approximately 595 calories, 45 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
New World Beef Rump Steak is a succulent cut of beef sourced from grass-fed cattle, known for its rich flavor and tenderness. This versatile steak hails from the heart of New Zealand, where the pristine pastures enhance its quality. Packed with essential nutrients, it’s a great source of protein, iron, and B vitamins, making it a healthy choice for your meals. Ideal for grilling or pan-searing, the Rump Steak delivers a satisfying taste that elevates any cuisine, whether it's a classic steak dinner or a savory stir-fry. Experience the wholesome goodness of New World Beef Rump Steak today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 45.2381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 785.7143mg | 0% |
Source of Calories