Nutrition Facts for New mexico green chili
Image of New mexico green chili

New mexico green chili

Item Rating: 85/100

One cup of New mexico green chili is around 238 grams and contains approximately 95 calories, 4.8 grams of protein, 1.2 grams of fat, and 21 grams of carbohydrates.

New Mexico Green Chili is a vibrant and flavorful staple of Southwestern cuisine, celebrated for its rich boldness and unique heat. Grown in the high desert of New Mexico, these green chiles are packed with vitamins A and C, contributing to a healthy immune system. Whether roasted and blended into salsas, added to stews, or served alongside traditional dishes, they bring a distinctive smoky flavor and a hint of spice that elevates any meal. Low in calories and rich in antioxidants, New Mexico Green Chilis are not just delicious; they're a nutritious addition to your table. Experience the taste of the Southwest with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 95.2381
Total Fat 1.1905g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 16.6667mg 0%
Total Carbohydrate 21.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 16.5%
Carbs: 74.2%