One cup of New mexico green chili is around 238.1 grams and contains approximately 95.2 calories, 4.8 grams of protein, 1.2 grams of fat, and 21.4 grams of carbohydrates.
New Mexico Green Chili is a vibrant and flavorful staple of Southwestern cuisine, celebrated for its rich boldness and unique heat. Grown in the high desert of New Mexico, these green chiles are packed with vitamins A and C, contributing to a healthy immune system. Whether roasted and blended into salsas, added to stews, or served alongside traditional dishes, they bring a distinctive smoky flavor and a hint of spice that elevates any meal. Low in calories and rich in antioxidants, New Mexico Green Chilis are not just delicious; they're a nutritious addition to your table. Experience the taste of the Southwest with every bite!
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Nutrition Information
Calories |
95.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 16.7 mg | 0% | |
| Total Carbohydrates | 21.4 g | 7% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
