New england fried clams
One cup of New england fried clams is around 237 grams and contains approximately 1065 calories, 35 grams of protein, 59 grams of fat, and 71 grams of carbohydrates.
New England Fried Clams are a delicious seaside delicacy, originating from the coastal shores of New England. These tender, sweet clams are lightly coated in a seasoned batter and fried to golden perfection, creating a satisfying crunch with each bite. Often served with a side of tangy tartar sauce and lemon wedges, they capture the essence of New England's seafood tradition. While they offer a tempting taste of the Atlantic, keep in mind they are best enjoyed in moderation, as they can be high in calories and fat. Dive into this mouthwatering experience and savor a true taste of New England!
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