Nutrition Facts for New england fried clams
Image of New england fried clams

New england fried clams

Item Rating: 49/100

One cup of New england fried clams is around 237 grams and contains approximately 1065 calories, 35 grams of protein, 59 grams of fat, and 71 grams of carbohydrates.

New England Fried Clams are a delicious seaside delicacy, originating from the coastal shores of New England. These tender, sweet clams are lightly coated in a seasoned batter and fried to golden perfection, creating a satisfying crunch with each bite. Often served with a side of tangy tartar sauce and lemon wedges, they capture the essence of New England's seafood tradition. While they offer a tempting taste of the Atlantic, keep in mind they are best enjoyed in moderation, as they can be high in calories and fat. Dive into this mouthwatering experience and savor a true taste of New England!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 1064.6688
Total Fat 59.1483g 0%
Saturated Fat 11.8297g 0%
Polyunsaturated Fat g
Cholesterol 165.6151mg 0%
Sodium 1892.7445mg 0%
Total Carbohydrate 70.9779g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 4.7319g
Protein 35.489g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 4.7319mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 14.8%
Carbs: 29.6%