New england clam chowder soup
One cup of New england clam chowder soup is around 238 grams and contains approximately 195 calories, 5.9 grams of protein, 11 grams of fat, and 21 grams of carbohydrates.
New England Clam Chowder Soup is a rich and creamy delight that hails from the northeastern shores of America. This savory soup features tender clams, diced potatoes, and crisp bacon, all simmered in a velvety blend of milk and cream. While it offers a comforting taste of coastal cuisine, it’s also hearty and filling. Rich in omega-3 fatty acids from the clams and a good source of protein, it brings a touch of indulgence to your table. Just a spoonful can transport you to a seaside shack on a chilly day, making it a classic favorite for any occasion.
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 195.1456 |
| Total Fat 10.5826g | 0% |
| Saturated Fat 6.4078g | 0% |
| Cholesterol 21.3592mg | 0% |
| Sodium 845.6311mg | 0% |
| Total Carbohydrate 20.7767g | 0% |
| Dietary Fiber 1.2621g | 0% |
| Total Sugars 3.6893g | |
| Protein 5.9223g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 73.7864mg | 0% |
| Iron 1.2621mg | 0% |
| Potassium 515.534mg | 0% |
Source of Calories