New england chowder
One cup of New england chowder is around 238 grams and contains approximately 195 calories, 6.9 grams of protein, 9.9 grams of fat, and 21 grams of carbohydrates.
New England Chowder is a rich and creamy soup that embodies the heart of New England cuisine. Packed with tender chunks of fresh clams, creamy potatoes, and aromatic onions, this hearty dish offers a comforting taste of the coastal regions. Traditionally made with milk or cream, it delivers a luscious, velvety texture that warms the soul. While delicious, it can be high in calories and saturated fats, so enjoy it in moderation. With its blend of wholesome ingredients, New England Chowder is a delightful indulgence that pays tribute to the maritime legacy of the Northeast.
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 195.1456 |
| Total Fat 9.903g | 0% |
| Saturated Fat 5.9223g | 0% |
| Cholesterol 29.1262mg | 0% |
| Sodium 864.0777mg | 0% |
| Total Carbohydrate 20.6797g | 0% |
| Dietary Fiber 1.4562g | 0% |
| Total Sugars 3.1067g | |
| Protein 6.8933g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 77.67mg | 0% |
| Iron 1.1651mg | 0% |
| Potassium 436.8933mg | 0% |
Source of Calories